Frequently
Asked Questions
What is on your regular menu?
Each week our regular menu ($30) features six local, organically-grown veggies. Our seasonal menu changes weekly and updates every Saturday. An example of a typical regular menu during our summer season is heirloom tomatoes, hydroponic salad mix, Covington sweet potatoes, Persian cucumbers, kale, and carrots. Click here to see this week’s menu.
How do I add fruits and vegetables to my regular order?
You can customize your order by adding any fruits, vegetables, fresh or dried herbs, and farm fresh non-GMO eggs you would like from our add-on menu. There are several ways to request add-ons. You may add extras while ordering by adding the list of what you would like when you place your order here. Some of our most popular add-ons are apples, pears, plums, figs, sweet corn. our homestead okra mix, log-grown gourmet mushrooms, garlic, ginger, locally grown and milled bread flour, rainbow layer chicken eggs, duck eggs, and lots of herbs and spices. The add-ons may not be local but should always be organically-grown. Growing location for all produce is provided on the menu in case you want 100% local.
Why do I have to get the regular menu to get any of the add-ons?
My primary mission at Melinda’s Market is to support our LOCAL farmers. By featuring all local produce on the regular menu, I can continue to focus on supporting our farmers closest to us in Johnston County and North Carolina first and foremost. I always want to promote what they are harvesting so that they can keep growing all this goodness for us.
Do you deliver?
Yes, we offer free deliver every Tuesday to Clayton and some surrounding areas. Message me if you’re unsure about your location. You’re also welcome to pick up at our homestead. We’re near the intersection of Barber Mill Rd and Government Rd on the Cleveland side of Clayton. Learn more about delivery and pick ups here.
What if I don’t like something on the regular menu?
No problem! Message me through Facebook, Instagram or text me directly (919-749-0781) for our weekly list of sub choices. You can select from that list or you’re always welcome to donate any unwanted items to one of the local food-insecure families we serve each week.
